Food Safety

Community and Public Health no longer provides food safety services within Canterbury, South Canterbury and the West Coast.

A woman preparing a meal with her son and daughter.The Ministry for Primary Industries now deals with queries on any of the following:

  • Food Complaints including foreign objects or undeclared allergens in food within our region
  • Food Recalls
  • Imported Food
  • Food Safety Programmes
  • Food Labelling

Community and Public Health still deals with food poisoning and food-borne illness.

Contact an Environmental Health Officer at your local council if you want to report a ‘dirty’ food premises or unhygienic practices of food handlers.


Documents

Downloads

Download or order resources from the Community Health Information Centre.

Links

For further information, contact:

Ministry for Primary Industries (MPI)
0800 693 721


Understanding the risks of raw milk

Raw milk has not been heat treated to kill harmful bacteria such as Campylobacter, Listeria and toxin-producing strains of E. coli.

There’s no way of telling by taste, sight or smell if raw milk will make you sick.

People most likely to get sick from drinking raw unpasteurised milk are young children, pregnant women and those with weakened immune systems

Page last updated: 08/11/2017

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